Mixed Vegetables

Prep: 15 minutes
Cook: 30 minutes
Total: 45 minutes
Servings: 4-6

PREMIUM CONTENT for MEMBERS ONLY

Please login to view this content , or sign up for an account

Ingredients

For 4 Servings

1 cup Carnaroli rice
1 medium onion, chopped
2-3 tablespoons of EV Olive Oil
½ glass of white table wine
1 pint chicken stock preprepared (or vegetable stock)
1 cup rinsed blueberries
1 cup roasted chestnuts or more, chopped in big pieces
2 tablespoons butter
2 tablespoons gorgonzola cheese (optional)